Desserts, Gluten Free, Snacks ALLERGIES: Dairy
June 11, 2015
A quick and easy frozen cherry dessert.
1 cup Fat Free Greek Yogurt
4 cups Frozen Sweet Cherries (not thawed)
2 tablespoons Honey
1 teaspoon Vanilla Extract
Put all ingredients in a food processor fitted with a steel blade and process until mostly smooth with some larger chunks of cherries - about 30 seconds.
Serve immediately or store in the freezer until ready to serve.
By Carol Kicinski at Simply Gluten-Free
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