A modern basil and cherry cocktail with classic roots, utilizing fresh lemon and London Dry Gin.
Our take on the New York Sour, which employs Knob Creek® Rye, a float of red wine and gets topped with a White Maraschino Cherry.
Sugar, water, bitters and bourbon - four simple ingredients brought together to form one of the first cocktail recipes. After prohibition one would come into a bar and order a cocktail made the “old fashioned way”… the name stuck. Classic in every sense but sure to never go out of style.
Inspired by the famous Augusta National, this sour features Maker's Mark® 46 Bourbon, Aperol® and a Bordeaux Style Maraschino Cherry for a relaxed, Southern-style cocktail.
This Irish sour stays on course with Kilbeggan Irish Whiskey and teams up with dry vermouth, grapefruit juice and Maraschino Cherry Syrup to bring it all together.